Entries Categorized as 'GF Baking'

Adventures in Gluten-Free Sourdough Bread baking (pt 2)

Date February 24, 2010

A few weeks back I posted about my desire to conquer gluten-free sourdough bread baking.
That day I set out my first batch of sourdough starter and the following week attempted my first loaf of bread. I wanted to go traditional so that first batch consisted of the starter, gluten-free flour, salt, eggs. Um, no. [...]

Gluten-Free Whoopie Pies (aka: YUM!)

Date February 18, 2010

I just love whoopie pies. Unfortunately, my experience with them was limited to just a few tastes before I began my gluten-free life. I figured that whoopie pies would join the other treats that were forever lost to me – the soft and chewy cinnamon roll (Cinnabon.. oh how I miss you), Twinkies, Hostess Cupcakes, [...]

Adventures in gluten-free sourdough bread-making

Date February 3, 2010

This photo is of my non-gluten-intolerant husband torturing me erm.. enjoying a bread bowl of clam chowder. At the Disney California Adventure Park you can tour a small bread-making operation run by the Boudin Sourdough Company. Needless to say, everything in this place was off-limits to me but man, it smelled SO GOOD.
And then to [...]

Day 12, Gluten-Free Krumkake Cookies

Date December 25, 2009

As a 3/4 Norwegian, Norwegian goodies were a staple in our home. Krumkake, Lefse, Rosettes, Julekake, and more. My poor little Norwegian heart just wept at the thought of no more krumkake. I just adore cardamom and krumkake cookies.
So a few years back I found a krumkake iron in a kitchen store and I sent [...]