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	<title>Beyond the Wheat. Life, Gluten-Free. &#187; Dinner</title>
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		<title>Stuffed Green Peppers (naturally gluten-free)</title>
		<link>http://beyondthewheat.com/dinner/stuffed-green-peppers-naturally-gluten-free/</link>
		<comments>http://beyondthewheat.com/dinner/stuffed-green-peppers-naturally-gluten-free/#comments</comments>
		<pubDate>Sun, 27 Jun 2010 21:33:51 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=315</guid>
		<description><![CDATA[
While I&#8217;m a winter gal at heart &#8211; I love the snow. Cold. Frost. A brisk breeze on a gorgeous winter day&#8230; I do appreciate spring and summer because of the abundance of fresh fruits and vegetables. Case in point &#8211; crisp and sweet green peppers on sale at the local Safeway 2/$1.00. A pretty [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Gluten-Free Philly Cheesesteak Sandwich</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-philly-cheesesteak-sandwich/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-philly-cheesesteak-sandwich/#comments</comments>
		<pubDate>Sun, 20 Jun 2010 00:26:44 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dinner]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=311</guid>
		<description><![CDATA[
Dinner tonight? Philly Cheesesteak Sandwiches made with the leftover London Broil from last night combined with a sweet and crisp green pepper and some monterey cheese atop freshly baked bread. Delish!

Once I&#8217;d baked the bread (recipe and photos coming next week &#8211; for real!) and it had cooled enough to purchase, I cut 2 length-wise [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Grown-Up Gluten-Free Mac &#8216;n Cheese</title>
		<link>http://beyondthewheat.com/dinner/grown-up-gluten-free-mac-n-cheese/</link>
		<comments>http://beyondthewheat.com/dinner/grown-up-gluten-free-mac-n-cheese/#comments</comments>
		<pubDate>Sat, 17 Apr 2010 18:50:29 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>
		<category><![CDATA[Pasta]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=272</guid>
		<description><![CDATA[
One of the things we do for fun around here is watch the Food Network. With a high-def wide screen tv, the food looks so amazingly good. Crisp images. It&#8217;s like you can reach out and touch it.
The other night, we were watching a program and the chef was making mac &#8216;n cheese. Not even [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Gluten-Free Swiss Cheese Fondue</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-swiss-cheese-fondue/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-swiss-cheese-fondue/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 03:57:43 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>
		<category><![CDATA[Side Dishes]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=263</guid>
		<description><![CDATA[
11 years ago the hubby and I discovered an incredible restaurant when we moved to the metro DC area. The Melting Pot. Here one could enjoy the most fabulous swiss cheese fondue and other tantalizing treats. We ended up frequenting this place so often that when I asked the manager about where I could purchase [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Gluten-Free Chicken Fried Steak. And Gravy.</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-chicken-fried-steak-and-gravy/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-chicken-fried-steak-and-gravy/#comments</comments>
		<pubDate>Wed, 24 Feb 2010 04:06:53 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Fried Foods]]></category>
		<category><![CDATA[GF Recipes]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=257</guid>
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Today we have a lesson in the ultimate in comfort home cookin&#8217;. Chicken fried steak. Typically a gluten laden meal, ours is entirely gluten-free and safe for our restricted diet. In fact, this is also corn free and soy free. And can even be made dairy free. Free of everything basically &#8211; except a full [...]]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>gluten-free dining in Anaheim, CA</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-dining-in-anaheim-ca/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-dining-in-anaheim-ca/#comments</comments>
		<pubDate>Thu, 04 Feb 2010 21:55:15 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Chit Chat]]></category>
		<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Eating out]]></category>
		<category><![CDATA[GF Reviews]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=241</guid>
		<description><![CDATA[The last full week of January the hubby and I went to Disneyland. We spent 5 glorious days just enjoying a bit of down-time and embracing our inner child.
And eating. Oh yes. I had my fill of delicious and quite satisfying gluten-free meals on our trip. So if you&#8217;re local to the area or traveling [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Gluten-Free Pastrami Sauerkraut Melt</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-pastrami-sauerkraut-melt/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-pastrami-sauerkraut-melt/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 22:51:18 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Crock Pot]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=222</guid>
		<description><![CDATA[Not what you&#8217;re thinking! There is no bread involved with this utterly fantastic dish. Just the great flavor of a juicy Reuben sandwich, sans bread.
This can be served with chips or over french fries. Either way is equally delicious, although I do prefer the french fry version. Mmm.. so yummy! Unfortunately we ate this all [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Gluten-Free Scalloped Potatoes</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-scalloped-potatoes/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-scalloped-potatoes/#comments</comments>
		<pubDate>Thu, 31 Dec 2009 04:22:42 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>
		<category><![CDATA[Side Dishes]]></category>

		<guid isPermaLink="false">http://beyondthewheat.com/?p=220</guid>
		<description><![CDATA[
Tonight for dinner &#8211; meatloaf, scalloped potatoes, sliced beets. Yum. Good home-cooking that really satisfies.
I do love a good scalloped potato dish. Used to be, back in the day, I thought scalloped potatoes had to be made with flour. Not so! In fact, a dish made with just heavy cream and some cheese is far [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gluten-Free Homemade Pasta</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-homemade-pasta/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-homemade-pasta/#comments</comments>
		<pubDate>Thu, 15 Oct 2009 03:16:00 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Corn-Free]]></category>
		<category><![CDATA[Dairy-Free]]></category>
		<category><![CDATA[Soy-Free]]></category>

		<guid isPermaLink="false">http://redlimeweb.com/dev/wordpress/http:/redlimeweb.com/dev/about</guid>
		<description><![CDATA[
I love pasta. I didn&#8217;t really care for it before I began my gluten-free life, but the number of items that I formerly disliked and now crave with a passion is quite endless. Pasta is just the tip of the iceberg. It&#8217;s like reverse psychology &#8211; hated it before. Can&#8217;t have it now. So now [...]]]></description>
		<wfw:commentRss>http://beyondthewheat.com/dinner/gluten-free-homemade-pasta/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Gluten-Free Chicken Chili</title>
		<link>http://beyondthewheat.com/dinner/gluten-free-chicken-chili/</link>
		<comments>http://beyondthewheat.com/dinner/gluten-free-chicken-chili/#comments</comments>
		<pubDate>Tue, 13 Oct 2009 03:07:00 +0000</pubDate>
		<dc:creator>Cherie</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[GF Recipes]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Corn-Free]]></category>
		<category><![CDATA[Dairy-Free]]></category>
		<category><![CDATA[Egg-Free]]></category>
		<category><![CDATA[Soy-Free]]></category>

		<guid isPermaLink="false">http://redlimeweb.com/dev/wordpress/http:/redlimeweb.com/dev/about</guid>
		<description><![CDATA[As the fall chill slowly creeps into the air, my thoughts turn to comfort foods. And the number one comfort food this family enjoys? Soup&#8230; except for me. I don&#8217;t typically eat soups. They tend to heat me up to such an extent that I&#8217;m left feeling as though I&#8217;m running a marathon in the [...]]]></description>
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		<slash:comments>0</slash:comments>
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