Dinner tonight. BBQ’d Sirloin Steak with a few mesquite chips tossed on the charcoal briquettes for a smoky, “cowboy” flavor. Served with a Bleu Cheese Wedge Salad. Fresh chopped tomatoes. Crispy bacon. Gluten-free bleu cheese dressing.
The patio at our condo is small but it’s large enough for a few chairs, a tiny round table and [...]

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I love fresh broccoli. It is good for just about anything – and everything. This morning we had it in a tomato, sharp cheddar omelette. Chopped into small pieces it provided a nice crunch and delicious flavor to an otherwise somewhat boring breakfast.
Broccoli makes a great snack. My favorite part is the stem. The flower [...]

Posted in Dinner, GF Recipes 5 Comments »